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Kesari Instant Thandai Mix
Ingredients :

Sugar, Saffron, Cardamom, Rose Petal, Fennel, Khus-Khus, Watermelon Seed, Nutmeg, Black Pepper, Added synthetic colour & Flavour.

 
Receipe :

  1. Take 1 glass (125ml) cold milk.

  2. Add 1tbsp KAPOL KESARI THANDAI or 50g to half ltr. of cold milk.

  3. Add ice to it. Mix well & serve.

  4. Sugar not to be added.